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VANILLA-MAPLE FROSTED COOKIES




Source of Recipe


Unknown


List of Ingredients




1 cup shortening
1/2 cup butter
2 cups brown sugar
2 eggs
1 teaspoon vanilla
1 teaspoon maple flavoring

3 cups all purpose flour
2 teaspoons baking soda
2 cups vanilla chips
1/2 cup pecans

FROSTING:
1/4 cup butter
4 cups confectioners sugar.
1 teaspoon maple flavoring
enough milk to make a spreading consistency, (4-6 Tablespoons)



Recipe



Cream shortening, butter, and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla and maple flavoring.

Combine the flour and baking soda; gradually add to
creamed mixture. Stir in chips and pecans. Drop by spoonfuls 2 inches apart on ungreased baking sheets. Bake at 350° 8-10 minutes.

Cool for 2 minutes before removing to wire racks to complete cooling.

Frost cooled cookies and top with pecan half.

To make frosting: Cream butter and confectioners sugar. Beat in maple flavoring, and enough milk to make a spreadable consistency.