Email to Josie-Lynn      

Recipe Categories: josielynn's HOME PAGEAPPETIZERS APPLES BEANS BEVERAGES BLACKBERRIES BLUEBERRIES BREAD BREAKFAST BRITISHrecipes CAKESandPIES CANDY CASSEROLES CHEESECAKE CONDIMENTS COOKIES CROCKPOT CROCKPOTDESSERTS DESSERTS DIABETIC DOGtreats EGGS ETHNIC FISHandSEAFOOD FRUIT GAME GLUTEN-FREE homemadeMIXES ICE-CREAM ICINGSandGLAZES JAMSandJELLIES LATKES LOWFATsaladDRESSINGS MEATS MUFFINS PASTA PASTRIES PICKLESandRELISH PIZZA POTATOES POULTRY PUNCHforCROWDS RHUBARB RICE SALADandDRESSING SALSA SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIR-FRY STUFFING VEGETABLES VEGETARIAN

BREAD PUDDING




Source of Recipe


Unknown


List of Ingredients




3 eggs, beaten
3½ cups milk
2 teaspoon vanilla
1 teaspoon ground cinnamon (or up to 2, if you like)
½ teaspoon salt
3 cups bread cubes (or plain bread crumbs)
¾ cup packed brown sugar
½ cup raisins
Optional: one sliced banana to add with the raisins


Recipe



Mix all ingredients together until bread crumbs or cubes are thoroughly wet.
Place mixture in a greased crockpot.
Cook on HIGH for 3-4 hours or until a knife stuck in middle of the "pudding" comes out clean.

Serve hot or cold.