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HONEY BRAN MUFFINS




Source of Recipe


My files


List of Ingredients




3 cups crushed bran cereal
1/2 cup vegetable oil
1 cup raisins
1 cup boiling water
2 eggs, lightly beaten
2 cups buttermilk
1/3 cup honey
2-1/4 cups flour
2-1/2 teaspoons baking soda
1/2 teaspoon salt, if desired


Recipe



In a large bowl, combine cereal, oil and raisins, and pour boiling water over this mixture. Set aside to cool slightly. In a smaller bowl, mix eggs, buttermilk and honey. Add to partially cooled cereal mixture. In another bowl, mix together flour, baking soda and salt. Add to the cereal mixture, stirring to moisten. Cover and let stand for at least 15 minutes (an hour at most). Grease 24 muffin cups, or use paper muffin liners, and fill them three-fourths full with batter. Bake muffins in a preheated oven at 400 F for 20 to 25 minutes. Makes: 24 muffins.