SOUR CREAM CUCUMBERS
Source of Recipe
Home Economics Dept., LSU Submitted by lynnt
List of Ingredients
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon red pepper and cayenne
1/4 cup garlic wine vinegar
1 cup sour cream
2 teaspoons chopped chives or 1 teaspoon grated onion
1 teaspoon celery seed
2 or 3 fresh cucumbers of medium size
Recipe
Dissolve salt, sugar, and pepper in wine vinegar. Whip sour cream until smooth and stiff. Add chives and celery seeds. Slice cucumbers after scoring edges with fork tines. Combine with dressing and allow to stand in refrigerator for at least 2 hours before serving.
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