Banana-Peach Smoothie Pie
Source of Recipe
weight watchers
Recipe Introduction
10 servings
3 points each
List of Ingredients
1 2/3 pkg regular vanilla pudding mix, 3.12 oz each or one 5.1 oz box
2 c fat-free milk
2 med peaches, chop one and set other aside
1 lrg banana, sliced
6 oz reduced-fat graham cracker pie crust
1/4 tsp ground nutmegRecipe
Prepare pudding according to package direction, using fat-free milk. Set aside to cool. Puree chopped peach in a food processor and stir into cooled pudding. Lay banana slices in bottom of pie crust and cover with pudding. Cover with plastic wrap and refrigerate until frim, at least 1 hour. Just before serving, thinly slice remaining peach and decorate top of pie with peach slices. Sprinkle with nutmeg, slice into 10 pieces and serve.
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