Green Bean Casserole
Source of Recipe
angelfire
Recipe Introduction
5 servings
2 points each
List of Ingredients
2 pkg (9 oz) frozen french-style green beans
1/3 c chopped onions
2 tsp margarine or butter
3 TBS fine dry breadcrumbs
1 can (10 3/4 oz) condensed cream of mushroom soup
1/4 c nonfat plain yogurt
2 TBS diced pimiento, drainedRecipe
Cook the beans according to pkg directions, omitting salt. Drain well. Meanwhile, cook onion in margarine or butter in a small saucepan till tender. Stir in bread crumbs; set aside. Combine soup, yogurt and pimients. Stir in beans. Transfer the mixture to a 1 1/2 qt casserole. Sprinkle breadcrumbs mixture on top. Bake in a 350*F oven for 25-30 mins or until heated through.
cal 81, fat 2g, chol 2mg, sodium 192mg, carb 13g, fiber 0g, protein 3g
exchanges: 1/2 starch, 1/2 fat
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