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    Fresh Green Beans & Basil


    Source of Recipe


    Kraftfoods.com

    Recipe Introduction


    8 servings
    1 point each

    List of Ingredients




    1/3 c Kraft sun-dried tomato vinaigrette dressing
    1 lb green beans or yellow beans, trimmed
    1 red onion, sliced
    3 TBS chopped fresh basil

    Recipe



    Heat dressing in lrg skillet on med hest. Add beans and onions; cover. Cook 5 mins or until beans are crisp-tender. Top with basil; cover. Cook 1 min. Serve warm.


    cal 45, fat 1.5g, chol 0mg, sod 115mg, carb 6g, fiber 2g, protein 1g


    diet exchange: 1 vegetable, 1/2 fat

 

 

 

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