Ramen Cole Slaw
List of Ingredients
2 tablespoons vegetable oil
3 tablespoons white wine vinegar
2 tablespoons white sugar
ramen noodle seasoning pack
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 head cabbage, shredded
5 scallions, chopped
1 (3 ounce) package chicken flavored ramen noodles, crushed
2 tablespoons sesame seeds
1/4 cup sliced almondsRecipe
1 Preheat oven to 350 degrees F (175 degrees C). 2 Evenly spread sesame seeds and almonds on a baking sheet and toast for 10 minutes, or until slightly browned.
3 Whisk together the oil, vinegar, sugar, ramen noodle spice mix and salt and pepper.
4 In a large salad bowl, combine the cabbage, green onions and ramen noodles. Pour dressing over the cabbage and toss to coat evenly. Top with toasted sesame seeds and almonds.
Makes 4 servings
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