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Joel's "One" Cookies

Source of Recipe

good housekeeping


List of Ingredients

1 cup sugar
1 cup light corn syrup
1 cup peanut butter
1 box (12 ounces) corn flakes (about 8 cups)


Recipe

1) In 5-quart saucepot, mix sugar and corn syrup: heat to boiling over high heat, stirring frequently. Boil 1 minute.

2) Remove saucepot from hea and stir in peanut butter until blended. Add cornflakes, stirring gently to coat.

3) Working quickly, drop mixture by 1/4 cups, 2 inches apart, on countertop lined with waxed paper or foil. Shape each cookie with fingers into a rounded mound if necessary. Let cookies stand 20 to 30 minutes at room temperature to set. Store cookies in tightly covered cointainer at room temperature.