Biriyani
List of Ingredients
Big Onions 2
Cilantro few leaves
Mint few leaves
Chillies 5
Tomatoes 2
Ginger garlic
paste 2 tbsps
Rice 2cups
water 4 cups
Nuts & raisins (to garnish)
Cloves 5
Cinnamon 1 ' strip
cardamom 3Recipe
First fry the sliced onions in oil.When it becomes transparent add the sliced green chillies.Next add the spices-cinnamon,cardamom and cloves.Let it fry for some time.NExt add ginger garlic paste.After 3 mins add cilantro and mint leaves.After frying for 2 mins add tomatoa puree.Fry until the raw smell goes off and the oil starts coming out of the mixture.Now add salt and add rice+ water to this mixture.Cook the same in a rice cooker.Garnish with nuts & raisins and serve
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