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    Lemon Bars

    List of Ingredients




    1 Package Lemon Cake Mix
    3 eggs, divided
    1/3 cup butter or margarine
    1/2 cup sugar
    1/4 cup lemon juice
    2 teaspoons grated lemon peel
    1/2 teaspoon baking powder
    1/4 teaspoon salt
    Confectioners' sugar

    Recipe



    Preheat oven to 350 degrees. Combine cake mix, 1 egg and butter in large mixing bowl. Beat at low speed with electric mixer until crumbs form. Reserve 1 cup. Pat remaining mixture lightly into ungreased 13 x 9-inch pan. Bake 15 minutes or until lightly browned. Combine remaining 2 eggs, 1/2 cup sugar, lemon juice, lemon peel, baking powder and salt in medium mixing bowl. Beat at medium speed with electric mixer until light and foamy. Pour over hot crust. Sprinkle with reserved crumb mixture.

 

 

 


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