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Bean Tortilla Dip

Source of Recipe

Kat's recipe


Recipe Introduction

Simple to fix, pair this with restaurant-style tortilla chips to make a quick snack or addition to any Mexican-style meal.

List of Ingredients

2 small cans or 1 large can refried beans
16 oz. container sour cream
2 packets Old El Paso (or any brand) taco seasoning
8 oz. bag (2 cups) finely grated Monteray Jack & Cheddar cheese


Recipe

Open cans of beans and spread on the bottom of a glass 9x13 casserole dish. Mix the taco seasoning with the sour cream; spread on top of beans. Top with grated cheese. Cover with foil and refrigerate until use. Can be made the day before you want to use it.