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    Light Caesar Dressing


    Source of Recipe


    TamTastic

    List of Ingredients




    1/4 cup egg beaters® 99% egg substitute
    1 clove garlic -- minced
    2 teaspoons anchovy paste
    1 teaspoon dijon mustard
    2 tablespoons lemon juice
    3 tablespoons olive oil
    1/4 cup parmesan cheese -- grated
    salt and pepper

    Recipe



    Whisk together all ingredients except olive oil, parmesan, salt & pepper.

    Slowly add oil in a steady stream, whisking constantly.

    Add parmesan, salt & pepper to taste.

    Description:
    "1 tablespoon per serving"
    Yield:
    "1/2 cup"
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    Per Serving (excluding unknown items): 65 Calories; 6g Fat (82.8% calories from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber; 2mg Cholesterol; 65mg Sodium. Exchanges: 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates.


 

 

 

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