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    Artichoke Dip


    Source of Recipe


    unknown


    List of Ingredients


    • 1 (12 oz) cn artichoke hearts - non marinated
    • 1 c mayo
    • 1 c grated parmesan (fresh)
    • 1 clove garlic - diced


    Instructions


    1. Drain and cut artichokes.
    2. Add other ingredients and bake at 350 degrees for 15-20 minutes
    3. Serve on triskets.
 

 

 

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