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Baked French Toast




Source of Recipe


Lisa McWain






List of Ingredients



• 1 small loaf French Bread
  
• 3 eggs
  
• 3 T sugar
  
• 1 t vanilla
  
• 2 1/4 c milk
  
• 1/2 c flour
  
• 6 T brown sugar
  
• 1/2 t cinnamon
  
• 1/4 c margarine
  
• 1 t nutmeg
  
• 1 c blueberries and strawberries
  






Instructions



1. Grease 9 x 13 pan. Slice french bread and single layer in pan.
   
2. Beat eggs, sugar and vanilla. Add milk and pour over bread. Turn slices once.
   
3. Refrigerate overnight.
   
4. Combine flour, brown sugar and cinnamon. Cut in butter. Cover bread with crumbs.
   
5. Bake at 375 degrees for 40 minutes.
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   Bake at 375 degrees for 40 minutes.