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    Dump Cake


    Source of Recipe


    Beverly Avery


    List of Ingredients


    • 1 lg can cherry (or any fruit) pie filling
    • 1 yellow cake mix
    • 1 sm can pineapple
    • 1 c chopped nuts
    • 2 sticks margarine (melted)


    Instructions


    1. Dump pie filling into 13 x 9" pan and spread over bottom.
    2. Pour pineapple and juice over cherries and dump dry cake mix evenly over all.
    3. Sprinkle with nuts and drizzle margarine on top.
    4. Bake for 30 minutes at 350 degrees. Top with Cool Whip.
 

 

 

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