*Almond Crust*
Source of Recipe
Low-carb friends
List of Ingredients
1 cup almond flour
1/4 cup vanilla-flavored whey protein powder
1/4 Splenda or liquid equivalent
4 tablespoon butter, melted
Recipe
Mix together all ingredients. A food processor works really nicely for this but is not a necessity.
Spray pie plate or springform pan non-stick cooking spray, and press the mixture firmly and evenly into the pan.
Place crust in a preheated oven and bake for 12 to 15 minutes or until lightly browned.
For 12 slices of cheesecake this crust will add 4.5 grams of carbs and 2 grams of fiber for a total of 2.5 net carbs per serving. 2 net carbs per serving if using liquid Splenda.
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