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    BACON CHEESEBURGER MEATLOAF


    Source of Recipe


    Palua Deen

    List of Ingredients




    1 pound ground beef
    10 slices bacon, cooked and crumbled
    1 (8-ounce) package sharp Cheddar, grated
    2 large eggs, lightly beaten
    ¼ C bread crumbs, toasted
    ¼ C mayonnaise
    1 tablespoon Worcestershire sauce
    ¼ teaspoon salt
    ¼ teaspoon ground black pepper
    1/3 C ketchup
    2 tablespoons prepared mustard
    1 (3-ounce) can French fried onions

    Recipe



    Preheat oven to 350 degrees F.

    In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
    In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
    Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.

 

 

 

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