GARLIC MASHED POTATOES DIJON
Source of Recipe
Kraft Foods
List of Ingredients
2 lb. potatoes, peeled, cubed
1 medium onion, chopped
3 cloves garlic, minced
¼ cup Dijon Mustard
¼ cup (½ stick) butter melted
2 tablespoons milk
¼ cup chopped fresh parsley
Recipe
Cook potatoes, onion and garlic in boiling water in large covered saucepan 20 minutes or until potatoes are tender; drain.
Beat potato mixture in large bowl with electric mixer on medium speed until smooth. Gradually beat in mustard, butter and milk until mixture is smooth and well blended. Stir in parsley. Serve immediately.
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