Orange Cheesecake
Source of Recipe
Wilton Industries
List of Ingredients
- 1 1/2 cups vanilla wafer crumbs
- 1/4 cupmargarine or butter, melted
- 3 (8 ounce) packages of cream cheese
- 1 (14 ounce)can sweetened and condensed milk
- 1/4 cup frozen orange juice concentrate, thawed
- 3 eggs
- 1 tablespoon cornstarch
- 1 teaspoon grated orange zest
Instructions
- Preheat oven to 300F.
- Combine crumbs and margarine; press firmly on bottom of 9" springform pan.
- In large mixer bowl, beat cream cheese until fluffy.
- Gradually beat in sweetened condensed milk until smooth.
- Add juice concentrate, eggs, cornstarch and zest; mix well.
- Pour into prepared pan.
- Place a pan of water on bottom rack.
- Bake 55-60 minutes or until set.
- Turn oven off and let sit 1 hour with door closed.
- Cool
- Chill 3-4 hours or overnite
- Beforeserving top with zest.
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