Very Easy Popcorn Balls
Source of Recipe
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Recipe Introduction
This recipe is so easy that it can be done on the spur of the moment with great results!
List of Ingredients
- 5 quarts of unpopped popcorn with unpopped kernals removed.
- 3/4 cup light corn syrup
- 1/4 cup margarine (not light) or butter
- 2 tsp. cold water
- 2 5/8 cups powdered sugar
- 1 cup minature mardhmellows
Instructions
- In a sauce pan over medium heat, combine the cold water margarine,corn syrup,powdered sugar and marshmellows.
- Heat, stirring constantly to prevent sticking, until mixture comes to a boil.
- Very carefully pour the hot mixture over the popcorn coating each kernal.
- Grease hands with vegetable oil and quickly form popcorn balls.
- Wrap in saran wrap after they have cooled.
Final Comments
By adding a little food coloring you can make colored balls. (the food coloring plus cold water should equal 2 teaspoons)One idea is to make them to hang on the Christmas tree!
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