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Crunchy Coconutty Macaroons




Source of Recipe


WW Food Talk






List of Ingredients



• 1 1/2 cups crisp rice cereal
  
  
• 1 1/4 cup flaked coconut
  
• 2 egg whites
  
• 3 tbsp sugar
  
• 1/8 tsp almond extract
  






Instructions



1. 
   in small bowl, combine all ingredients.
   with damp fingers, shape into 1 1/2 inch mounds on parchment paper lined baking sheets
   
2. 
   bake at 300* for 20-25 minutes or until edges are lightly browned.
   put on wire racks to cool
   






Final Comments


makes 2 dozen

NI (2 cookies) 76 calories,3 g fat, 0 fiber