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Banana Muffins




Source of Recipe


WW Community


Recipe Introduction


Servings | 12
Estimated POINTS® value per serving | 2
Course | Snacks


List of Ingredients




1 1/4 C Splenda
1/2 C mashed banana
1/2 C milk
1/3 C buttermilk
1 TBS egg substitute
1 tsp oil
1 tsp vanilla
1/2 tsp banana flavoring
1/4 tsp lemon extract
1 1/2 C all purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
3/4 tsp salt

Recipe




Preheat oven to 350 degrees.
Combine splenda, banana, milk, buttermilk, egg substitute, oil, vanilla, banana flavoring and lemon extract in a large bowl. Mil well with electric mixer.
In a med. bowl combine four, baking soda, baking powder, and salt.
Mix dry ingredients into wet with mixer.
pour batter into muffin cups until 2/3 full.
Bake 25 to 30 min.