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Taco Soup




Source of Recipe


WW Community


Recipe Introduction


Reported: 1 PT per cup.
Brown 1 lg onion in PAM
Add 1 can chicken broth, 1 can black beans, 1 can pinto beans (recipe called for white beans but I don't like them)1 can FF refried beans, 2 cups corn (I used frozen), 1 can rotel and 1 can diced tomatoes. Bring to a boil and simmer an hour.