Email to Kim W      

Recipe Categories: krwact's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD FRUIT MARINADES MEATS Mixes Muffins PASTA PASTRIES PIZZA POULTRY RICE SALADandDRESSING SAUCES SideDishes SNACKS SOUPSandSTEWS Spreads VEGETABLES VEGETARIAN

Roasted Brussel Sprouts - Core




Source of Recipe


WW Community
Coat the sprouts in 2 tsp EVOO. Sprinkle them with salt, pepper, garlic powder and onion powder and toss around to make it all even. You can also put a little butter buds in there too. After they are well coated in the oil and spices, put them in a pan with sides. Roast at 400 shaking them around often (every 5 to 7 minutes). They take about 30 minutes and with be brown all over. "