Anita's Barbecued Meat Loaf
Copied From Mimi's Cyber Kitchen
This is a great flavored meat loaf. Thanks SandyOH!!!
Anita's Barbecued Meat Loaf
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posted by SandyOH 02-12-100 12:29 PM
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* Exported from MasterCook *
Anita's Barbecued Meatloaf
Recipe By : Anita Bowell - Friend
Serving Size : 6 Preparation Time :0:00
Categories : Main Dishes
Amount Measure Ingredient -- Preparation Method
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3 slices day-old bread
1 1/2 pounds ground beef
2 teaspoons salt -- or less
2 teaspoons black pepper -- or less
1 egg
1 can tomato soup -- divided
1 small onion -- minced (I used 1 cup of onion)
Topping for meat loaf
1/2 can water
3 tablespoons vinegar
3 tablespoons brown sugar
2 teaspoons Worcestershire sauce
Soak bread in water; squeeze out excess. Add to ground beef, along with salt, pepper, egg, 1/2 can tomato soup and onion. Mix and shape into a loaf. Place in a shallow baking pan or loaf pan. Mix remaining soup, 1/2 soup can water, vinegar, brown sugar and Worcestershire sauce; pour over loaf. Bake uncovered at 350 F. for 1 hour and 15 minutes.
I would omit water from topping or at least decrease it some.
Serves 6