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Cheesy Bacon Hash Brown Casserole T.T

Source of Recipe


My Tweeked Version



List of Ingredients



• 2 LB Bag of Hash Browns ( Cubed Kind)
  
• 4 C. Shredded Cheddar Cheese ( Any Flavor)
  
• 1 LB Cooked Bacon, Crumbled
  
• 1 C. Sour Cream
  
• 2 Cans Cream of Mushroom Soup
  
• 1/4 C. Finely Chopped Onion
  






Instructions



1. Preheat Oven to 350.
   
   
2. Option: Either thaw out Hash Browns or Keep Frozen. I find when theyre Frozen, my hand freezes off when mixing.
   
   
3. Combine all Ingredients in a Large Bowl. Add Hash Browns and mix well.
   
   
4. Bake in a Cake Pan (Oblong) or any pan that this will fit in. Cover. Let Bake for about 20 Minutes, then take the cover off. Let bake until it starts to bubble and turn slightly brown on top