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Competition Chili T.T

Source of Recipe

web


Recipe Introduction

This is a "HOT" Version..1 teaspoon of Red Pepper Flakes is enough heat!

Recipe Link: https://www.thebbqguru.net/kevis-chili

List of Ingredients

COMPETITION CHILI

1 pound Ground beef

1 medium Onion(s), chopped

2- 10 3/4 ounce cans Campbell's Tomato soup

1 1/2 cups Chicken stock

1, 14 1/2 ounce can Tomato(s), crushed

1 tablespoon Cumin powder

2 teaspoons crushed Red pepper (like they use at the pizza joints)

5 tablespoons Chili powder

1 15 oz. can Pinto beans

1 tablespoon Black telicherry pepper (regular black pepper will work)

1 teaspoon Salt

2 teaspoons Cayenne pepper


Recipe

DUMP 1: Brown beef, onion, 1/2 tablespoon cumin and all red pepper .

DUMP 2: Add soup, chicken stock, tomatoes and 2 tablespoons of chili powder, salt and pepper and simmer for 30 minutes.

DUMP 3: Add beans, remaining chili powder, 1/2 tablespoon cumin and all cayenne pepper and simmer another 30 minutes.