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Unstuffed Green Peppers TT

Source of Recipe


Gramma Rose Tavis



List of Ingredients



• 2 lbs Hamburger
  
• 1 C Onion Chopped
  
• 1 tsp Pepper
  
• 1 1/2 T Garlic Powder
  
• 1 T Lawrys Season Salt
  
• 1/2 Soup can of Water, maybe more....
  
• 2 Green Peppers or 2 Cups Chopped
  
• 2 Cans Campbells Tomato Soup
  
• .......................................................
  
• 1 C. Rice
  
• 2 C. Water
  






Instructions



1. In a Large Skillet or Pan, Brown Hamburger with Onion and Seasonings. Drain Grease
   
   
2. Make Rice while browning hamburger. You could probably use Minute Rice, I never have, but you will need to have around 3 Cups Prepared.
   
   
3. Add 2 Soups and about a half of a can of water to the Hamburger and stir.You do not want the mixture to be too thick, because you will be adding the rice. Add water additional water a little at a time if needed.
   
   
4. Add Green Peppers and cook on low for about 2 minutes. You want to maintain some crisp to the green pepper to keep the taste.
   
   
5. Add Rice, should be about 3 cups cooked. Stir together and taste.
   
   
6. I don't have a lot of salt in this, you can salt your own dish the way you like it.