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    Sausage Balls


    Source of Recipe


    eSchool staff member

    List of Ingredients




    3 cups Bisquick
    1 lb hot/spicy sausage
    1 lb sharp cheddar cheese – shredded

    Recipe



    Break raw sausage over Bisquick and cheese. Mix into well. Shape into 1" balls. Bake at 350 for 25 minutes. Serve warm. Can be frozen – thaw before baking.

 

 

 

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