Juicy Roast Beef with Gravy
Source of Recipe
Farm Life
List of Ingredients
1 (3-pound) round boneless sirloin tip roast
1/2 tsp. onion powder
1/4 tsp. garlic powder
1/2 tsp. ground black pepper
1/4 tsp. salt
1 (10 3/4 ounce) can tomato soup, undiluted
1 pkg. brown gravy mix
1/4 cup balsamic vinegar
1 small onion, sliced
Recipe
Sprinkle roast with onion powder, garlic powder, salt and pepper. Sear all sides of roast in a hot skillet until browned.
Place beef in slow cooker. Add tomato soup, brown gravy mix, balsamic vinegar, and onion slices. Top with cover.
Cook on medium-low for 8 hours. Yield:8-10 servings.
|
|
member logon
