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Fourth of July Red, White, and Blue Pie




Source of Recipe


recipe gold mine


List of Ingredients




1 C. crushed pretzels
1/2 C. (1 stick) butter, melted
1/4 C. sugar
2 (3.4 oz.) pkg. white chocolate instant pudding
13/4 C. milk
2 C. sweetened whipped cream
2 C. fresh strawberries, hulled and sliced
2 C. fresh blueberries

Recipe



In a medium bowl, combine pretzels, butter and sugar. Mix until thoroughly blended. Press mixture into the bottom of a 9-inch pie plate and up the sides.

In a separate bowl, mix together pudding and milk. Fold in whipped cream. Put aside 1 cup of filling for piping a garnish around the rim of the pie plate. Spread 1 cup of filling on top of pretzel crust. Layer sliced strawberries on top of filling. Cover with another layer of filling topped with strawberries and blueberries. Pipe leftover filling through a star tip using a pastry bag. Chill until ready to serve.