Spinach Dip
Source of Recipe
unknown
List of Ingredients
- 1 envelope Lipton Recipe Secrets vegetable soup mix
- 1 8oz. container of regular or light sour cream
- 1 cup regular or light mayonaise
- 1 (10oz.) package frozen chopped spinach, thawed and squeezed dry
- 1 can water chestnuts, drained and chopped (optional)
- 1 round loaf of sweet bread
Instructions
- Combine all ingredients except the bread in a bowl. Stir well and chill for at least 2 hours.
- Cut a circle around the top of the bread to form a bowl. Scoop out the inside and save bread for dipping.
- When ready to serve, pour dip into bread bowl. Serve with bread cubes or your favorite vegetables for dipping.
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