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Peach Pie




Source of Recipe


unknown






Recipe Introduction


A very quick and easy way to fix a delicious fruit pie.





List of Ingredients



• 1 can of peach pie filling
  
• 1 tsp. cinnamon
  
• 1 tsp. sugar
  
• 1 frozen pie crust, thawed
  
• 1 TBL. of melted margarine
  
• Additional sugar, optional
  
• Vanilla Ice cream
  






Instructions



1. Preheat oven to 350
   
2. Place crust in a deep pie dish. Add filling.
   
3. Sprinkle with cinnamon and sugar.
   
4. Place second crust over top. Brush with melted margarine and cut 2 slits in the top.
   
5. Sprinkle with extra sugar if desired.
   
6. Bake at 350 for 35 minutes or until crust is a nice golden brown.
   
7. Serve with a scoop of vanilla ice cream, if desired.