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Lasagna

List of Ingredients




1 lb. ground beef
1 lb. sausage
1 jar of chunky spaghetti sauce
1 small carton of cottage cheese
2 cups of shredded cheddar cheese
2 cups shredded mozzarella cheese
parmesean cheese
1 box lasagna noodles, cooked and drained

Recipe



In a skillet, brown the beef and the sausage. Drain well. Add the spghetti sauce and heat through. Preheat oven to 450. In a large baking dish, layer the noodles, meat and spaghetti sauce mixture, cottage cheese, cheddar and mozarella cheese, and sprinkle with the parmesean cheese. Repeat layers ending with the noodles. Sprinkle the top with parmesean cheese. Bake uncovered, for 20 minutes. Let stand 10 minutes before cutting. Serve with peas, garlic bread, and a salad.