Email to Sarah Recipe Categories: leslie's HOME PAGE4thofJuly APPETIZERS BBQ BREAD BREAKFAST BUTTER CAKESandPIES CAMPBELLSSOUP CANDY CASSEROLES CELEBRITY CHEESECAKES CHILIDOGBAKE COOKIES CROCKPOT DESSERTS DIP EGGS FISHandSEAFOOD GLAZES GRANDMASKITCHEN KIDFRIENDLY MEATS MEXICANFOODS NOODLES PASTA POULTRY PoundCakes RICE SALADandDRESSING SANDWICHES SAUSAGEANDKRAUT SEASONINGS SIDEDISHES SOUPSandSTEWS VEGETABLES WEIGHTWATCHERS Santa Fe Spice Rub Source of Recipe recipe gold mine Recipe Introduction This is great to use when mixing hamburgers, meat loaf and meatballs. Use about 2 teaspoons of rub per pound of ground meat. Recipe Link: http://recipegoldmine.comList of Ingredients 2 T. chili powder 1 T. ground cumin 1 T. celery salt 1 T. black pepper 1 1/2 tsp. garlic salt 1 1/2 tsp. dried leaf oregano, crumbled Recipe Mix all the ingredients in small bowl. Place in jar with tight-fitting lid. Store in cool, dark, dry place for up to 1 year.
Recipe Link: http://recipegoldmine.com