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    CINNAMON BREAD


    Source of Recipe


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    List of Ingredients






    2 CUPS FLOUR
    1 CUP SUGAR
    2 TSP BAKING POWDER
    1/2 TSP BAKING SODA
    1 1/2 TSP CINNAMON
    1 TSP SALT
    1 CUP BUTTERMILK
    1/4 CUP VEGETABLE OIL
    2 EGGS
    2 TSP VANILLA

    SWIRL:
    4 TBLS SUGAR
    2 TSP CINNAMON
    4 TSP MARGARINE, cold

    Recipe





    Preheat oven to 350° . Grease one 9 x 5 loaf pan.

    Mix together all ingredients (except Swirl). Beat for
    3 minutes on medium. Pour into prepared loaf pan.
    Combine the swirl ingredients, mixing until crumbly.
    Sprinkle evenly over batter in pan. Using a knife,
    swirl the mixture into the batter.
    Bake for 45 - 50 minutes at 350°; test with a
    toothpick for doneness. Remove bread from pan to a
    rack
    to cool.

 

 

 

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