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    Bagel Chips


    Source of Recipe


    The Joslin Diabetes Gourmet Cookbook

    List of Ingredients




    1 bagel
    1/8 tsp garlic powder
    1/8 tsp onion powder
    1/8 tsp cumin
    1/8 tsp oregano
    1/8 tsp fat-free parmesan cheese
    1/8 tsp chili powder

    Recipe



    Preheat oven to 400 or toaster oven works fine. With a sharp knife, slice
    bagel into very thin slices so that you can almost see through them (you'll
    get about 10 slices). Place slices on a baking sheet. Lightly spray with
    cooking spray. Quickly sprinkle in a small amount of seasoning (a little
    goes a long way) or leave plain. Bake for 3 to 4 minutes until lightly
    browned-be careful; they burn easily. Break each slice into 4 chips.

 

 

 


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