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    Cheese Garlic Biscuits

    Recipe Link: Source: Home Town Cooking Magazine

    List of Ingredients






    Mix, drop, and bake--that's all it takes to make these tender, flavorful
    biscuits for your breadbasket.

    Prep: 5 min.
    Baking: 8 min.

    2 cups packaged biscuit mix
    1/2 cup shredded cheddar cheese (2 oz.)
    2/3 cup milk
    1/4 cup butter or margarine, melted
    1/2 tsp. garlic powder

    Recipe



    Grease a cookie sheet; set aside.

    In a large bowl, combine biscuit mix and cheese; add milk. Stir to combine.
    Drop from a well-rounded tablespoon onto prepared cookie sheet. Bake in a 425 degree oven for 8 to 10 minutes or until golden. Combine melted butter and garlic powder; brush over hot biscuits.
    Serve warm.
    Makes 10 to 12 biscuits.
 

 

 

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