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    quick herb rolls

    List of Ingredients





    1/2 cup butter
    1 1/2 tsp parsley flakes
    1/2 tsp dill weed
    1 tbs. onion flakes
    2 tbs parmesan cheese
    1 (10 or 11 oz)can buttermilk refrigerator biscuits

    Recipe



    melt butter in a 9 inch pan. mix herbs and cheese together and stir into butter. let stand 15-30 minutes. cut biscuits into half or fourths and swish around in the herb-butter to coat all sides. bake at 425 degrees for 12-15 minutes. these may be prepared several hours ahead and refrigerated.
    serves 4
 

 

 

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