member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to linda tennessee      

Recipe Categories:

    Cranberry French Toast


    Source of Recipe


    Robert Irvine, 2007

    List of Ingredients





    1 loaf challah bread
    1 (8-ounce) package cream cheese
    1 cup sugar
    1 1/2 cups fresh cranberries
    1/2 stick butter
    4 eggs
    1/2 cup whole milk

    Recipe




    Slice challah bread into thick pieces. Combine cream cheese, sugar, fresh cranberries together. Cut a pocket into the bread and stuff cream cheese mixture inside. Melt butter over medium heat in a saucepan. Beat eggs and milk together in a large bowl. Dip stuffed bread into egg mixture, coating both sides. Place bread in pan, heat 1 to 2 minutes on each side.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |