California Tamale Pie
Source of Recipe
old files
List of Ingredients
1 pound lean ground beef
3/4 cup yellow corn meal
1-1/2 cups milk
1 each egg; beaten
1 package chili seasoning mix
1 teaspoon seasoned salt
1 pound can tomatoes; cut up
1 pound whole kernel corn, frozen; drained
2-1/4 ounces can ripe olives; sliced and drained
1 cup cheddar cheese; grated
Recipe
In skillet or slow-cooking pot with browning unit, cook meat until crumbly; drain. In large bowl, mix corn meal, milk, and egg. Add drained meat, dry chili seasoning mix, seasoned salt, tomatoes, corn, and olives. Pour into slow-cooking pot. Cover and cook on high for 3 to 4 hours. Sprinkle cheese over top. Cook another 5 minutes.
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