member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to linda tennessee      

Recipe Categories:

    Lemon Cinnamon Cookies


    Source of Recipe


    : Christmas-Cookies.com

    List of Ingredients




    4 cups all-purpose flour
    2 cups sugar
    1 tablespoon ground cinnamon
    2 teaspoons pulverized baking ammonia (sold at pharmacies)
    OR 1 teaspoon cream of tartar mixed with 1 tsp baking soda
    1/2 teaspoon salt
    1 cup unsalted butter
    3 beaten eggs
    2 teaspoons finely shredded lemon peel
    1 egg white
    1 tablespoon water
    Pearl (coarse) sugar or regular sugar
    4 oz semisweet chocolate pieces, melted

    Recipe




    In a very large mixing bowl, stir together the flour, 2 cups sugar, cinnamon, baking ammonia and salt. Cut in butter till mixture resembles coarse cornmeal. Add eggs and lemon peel; mix well to form a dough. On a floured surface, roll out dough to 1/8-inch thickness. Cut into shapes with 2- or 3-inch cookie cutters. Place cutouts on ungreased cookie sheets. Combine egg white and water; brush over tops of cookies. Sprinkle cookies with sugar. Bake in a 375° oven for 8 to 10 minutes or till golden. Remove to wire rack to cool. Drizzle with melted chocolate.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â