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King Bao Gi Ding Princess Chicken




Source of Recipe


(Note* This recipe is reprinted with permission from GourMAsia)


Recipe Introduction


Serves 2 to 4


List of Ingredients




1 tablespoon dry sherry

1 tablespoon cornstarch

salt

paprika

garlic powder

1 pound chicken breasts or 3 pounds chicken, boned and cubed

3 tablespoons oil

2/3 cup cashews

4 ounces canned mushrooms

1 green pepper, cut in cubes

soy sauce

sesame oil

Recipe




Combine first 5 ingredients. Add chicken and toss to coat; set aside.


Heat 1 tablespoon oil in a wok. Stir-fry cashews and mushrooms 1 minute. Add green pepper and stir-fry 1 minute. Remove.

Heat remaining oil.

Add chicken and stir-fry until browned. Return vegetables to wok. Add soy sauce to taste and mix well. Add sesame oil just before removing from heat. Serve over rice.