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Recipe Categories:

    Herb Butter for Seafood or Artichokes

    List of Ingredients





    Categories: Sauces, Fish/sea
    Yield: 1 servings

    1/2 cup Butter
    1/4 tsp Basil
    1 tsp Paprika
    1 Clove garlic, crushed
    1 tbs Green scallions
    3 tbs Fresh parsley, chopped
    1/4 tsp Oregano
    1/2 tsp Soy sauce
    1/4 tsp Marjoram

    Recipe



    Melt butter over medium heat and stir in remaining ingredients. Simmer 5 minutes. Serve warm. May be refrigerated and reheated when needed.
 

 

 

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