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Classic Louis Dressing




Source of Recipe


classic


Recipe Introduction


Makes 1 1/2 cups


List of Ingredients





1/3 cup heavy cream, whipped to soft peaks
1/3 cup commercial chili sauce
1 cup homemade or best-quality mayonnaise
6 scallions, white and green part, trimmed and cut into thin rounds
2 tablespoons minced fresh Italian parsley
Juice of 1 lemon (about 2 tablespoons)
Kosher salt
Freshly ground black pepper
Pinch cayenne pepper

Recipe




In a small bowl, use a rubber spatula to gently fold together the cream, chili sauce and mayonnaise. Mix in the green onions, parsley and lemon juice and season to taste with salt, black pepper and cayenne pepper. Do not overmix. Cover and refrigerate until ready to use.