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    Classic Louis Dressing


    Source of Recipe


    classic

    Recipe Introduction


    Makes 1 1/2 cups

    List of Ingredients





    1/3 cup heavy cream, whipped to soft peaks
    1/3 cup commercial chili sauce
    1 cup homemade or best-quality mayonnaise
    6 scallions, white and green part, trimmed and cut into thin rounds
    2 tablespoons minced fresh Italian parsley
    Juice of 1 lemon (about 2 tablespoons)
    Kosher salt
    Freshly ground black pepper
    Pinch cayenne pepper

    Recipe




    In a small bowl, use a rubber spatula to gently fold together the cream, chili sauce and mayonnaise. Mix in the green onions, parsley and lemon juice and season to taste with salt, black pepper and cayenne pepper. Do not overmix. Cover and refrigerate until ready to use.


 

 

 


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