Scalloped Tomatoes
2 cups cooked tomatoes
2 tablespoons butter
1 cup soft bread cubes
salt and pepper
buttered bread crumbs
Recipe
Fill an oiled or buttered baking dish with alternate layers of well-seasoned cooked tomatoes, butter, and bread cubes. Cover with buttered bread crumbs. Bake in a 350° F. oven for 35 minutes.
Serves 6.