Chicken Spaghetti Casserole
Source of Recipe
Cora Hayes Graves
List of Ingredients
- 4 cups oil
- 4 cups celery, sliced
- 4 cups onion, chopped
- 2 cups bell pepper, chopped
- 1-2 cans tomato soup
- 1 jar mushrooms, sliced
- 1 jar, pimento, chopped
- 1 7-ounce package spaghetti, cooked
- 4 medium chicken breast, cooked
- dash of salt
- dash of chili powder
- dash of oregano
Instructions
- Saute celery, onion and bell pepper in oil until tender.
- Add tomato soup, mushrooms and pimento.
- Season with a little chili powder, oregano, salt and pepper.
- Stir in chicken and cooked spaghtetti.
- Put in large casserole dish.
- Bake 1 hour at 350 degrees.
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