Fiesta Corn Casserole
Source of Recipe
Woman's Circle Home Cooking
Recipe Introduction
Serves: 4 to 6
List of Ingredients
3 T. butter (I use low fat)
3 c. corn flakes
1 lb. lean ground beef or veggie burger
3/4 t. seasoned salt (may omit)
1 (8 oz.) can tomato sauce
1 (1 1/4 oz.) pkg Taco Seasoning Mix
1 (17 oz.) can whole kernel corn, drained (save 1/4 c. liquid)
2 c. grated cheddar cheese (I use low fat)Recipe
Combine butter and 2 cups corn flakes in bottom of shallow 1 1/2 qt. baking dish. Crush remaining corn flakes; set aside.
In skillet, brown beef until crumbly; drain. Add seasoned salt, tomato sauce, taco seasoning mix, and reserved liquid from corn; mix well.
Layer 1/2 each; corn, meat mixture, and cheese over buttered corn flakes in baking dish; repeat layers. Sprinkle crushed corn flakes over top in diagonal strips.
Bake at 350 degrees until heated through.
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