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Chicken Nuggets - Baked




Source of Recipe


unknown


List of Ingredients




1 egg or egg sub. equal to one egg
2 T. milk or skim milk
3 1/2 c. crushed cornflakes
1 lb. boneless, skinless chicken breasts, cut into nugget-size pieces

Sauce: I use BBQ, Sweet & Sour or Honey Mustard.

Recipe



Preheat oven to 400 degrees.

Whisk the egg and milk together in a small mixing bowl. Place cornflakes in a plastic bag. Dip chicken pieces in egg mixture, then shake with cornflakes to coat. Put coated chicken on a baking sheet. Carefully place baking pan in oven and bake for about 15 minutes. (turn nugget over to brown both sides halfway through cooking) Carefully remove the baking pan from the oven.